Search   Keyword Search
 

CHOCOLATES AND CONFECTIONS: FORMULA, THEORY, AND TECHNIQUE FOR THE ARTISAN CONFECTIONER
by GREWELING, PETER P.;THE CULINARY INSTITUTE OF AMERICA (CIA)

List Price: HK$ 618.00

Quantity :

¡@ISBN 9780470424414
¡@Subject FOOD AND DRINK
¡@Publisher JOHN WILEY & SONS LTD
¡@Publication 2013
¡@Edition Hardcover
¡@Version Original
¡@Description
 
    Home
    Upcoming Events
    Special Offer
    Kobo eReader
    My Account
    View Cart
    Order History
    Recommendation
    Of The Month
    Textbooks
    About Us
    Contact Us
    FAQs