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RESTAURANT: FROM CONCEPT TO OPERATION
by WALKER, JOHN R.

List Price: HK$ 400.00 (NET SPECIAL)

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¡@ISBN 9780470626436
¡@Subject BUSINESS & FINANCE
¡@Publisher JOHN WILEY & SONS LTD
¡@Publication 2011
¡@Edition Hardcover
¡@Version Original
¡@Description
 
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