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HOSPITALITY EMPLOYEE MANAGEMENT AND SUPERVISION: CONCEPTS AND PRACTICAL APPROACH
by SOMMERVILLE, KERRY L.

List Price: HK$ 570.00

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¡@ISBN 9780471745228
¡@Subject BUSINESS & FINANCE
¡@Publisher JOHN WILEY & SONS, INC.
¡@Publication 2007
¡@Edition Paperback
¡@Version Original
¡@Description
 
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