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CHINESE ART by TREGEAR, M. (Paperback - 1980) ISBN: 9780500201787 Subject: ART Publisher: T & H |
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EXPERIMENTAL DINING: PERFORMANCE, EXPERIENCE AND IDEOLOGY IN CONTEMPORARY CREATIVE RESTAURANTS by GEARY, PAUL (Hardcover - 2022) ISBN: 9781789383430 Subject: FOOD AND DRINK Publisher: INTELLECT BOOKS |
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HOW TO SHARPEN ANYTHING by GEARY, DON (Paperback - 1983) ISBN: 9780830614639 Subject: SELF IMPROVEMENT Publisher: TAB |
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