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GATEAUX: 150 LARGE AND SMALL CAKES by FELDER, CHRISTOPHER (Hardcover - 2017)
ISBN: 9780847858651
Subject: FOOD AND DRINK
Publisher: RIZZOLI
PATISSERIE: MASTERING THE FUNDAMENTALS OF FRENCH PASTRY by FELDER, CHRISTOPHER (Hardcover - 2013)
ISBN: 9780847839629
Subject: FOOD AND DRINK
Publisher: RIZZOLI
   
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